Mushroom Sabzi

Easy Mushroom Sabzi

Ingredients:

• 500 grams Shiitake Mushrooms(sliced,washed)
• 1 Onion chopped
• 1 Tomato chopped
• 1 Green Capsicum chopped
• 1/4^th tsp Mustard seeds
• 1/4^th tsp Cumin seeds
• 1/4^th tsp Garam masala
• 1/4^th tsp Paneer masala
• One pinch of Turmeric
• Salt to taste
• 1 tsp oil

Method:

• In a large pan, heat 1 tsp oil, add mustard & cumin seeds
• Then add chopped onion & saute well
• Add tomato and capsicum & saute till soft & mushy
• Then add mushroom & garam masala, paneer masala, turmeric & salt. Stir well.
• Cover & simmer for 5 minutes. Now add coriander & serve immediately.