Oven Roasted Sweet Potato Wedges

Try this easy phalar dish! Oven Roasted Sweet Potato Wedges

Ingredients:

• 2 medium sweet potatoes
• 1tsp olive oil
• For seasoning used here is sesame seeds, ground sunflower seeds & pinch of pepper and pinch of rock salt.

Method:

• Preheat Oven to 450°F.
• Meanwhile wash well, peel and cut the sweet potato to required sized wedges.
• Toss with oil and seasoning, spread out the wedges in a single layer on the baking pan.
• Bake for first 15 mins then remove and turn them over and again bake for another 5 mins till well browned.
• Garnish with sesame seeds and serve with green chutney.